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Description
No, it's not something perverted. I really felt like cooking cherries at midnight.
Ingredients:
500g cherries
80g sugar
2-3 spoons of white wine
lemon rind
orange rind
cinnamon
Wash the cherries, cut them in half, remove the kernel, put them in a pot, add all the other ingredients and cook for 5 minutes.
Then let them cool down (they taste better after a night in the fridge).
If you want, add some mint leaves.
Where: my kitchen...
With: Pentax K-7 + SMC Pentax-M 50mm F1.7
Modified with: Adobe Lightroom
© Yohao88DG
This image may not be used in anyway!
Follow me on 500px
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Ingredients:
500g cherries
80g sugar
2-3 spoons of white wine
lemon rind
orange rind
cinnamon
Wash the cherries, cut them in half, remove the kernel, put them in a pot, add all the other ingredients and cook for 5 minutes.
Then let them cool down (they taste better after a night in the fridge).
If you want, add some mint leaves.
Where: my kitchen...
With: Pentax K-7 + SMC Pentax-M 50mm F1.7
Modified with: Adobe Lightroom
© Yohao88DG
This image may not be used in anyway!
Follow me on 500px
Follow me on Flickr
Image size
3600x2392px 3.83 MB
Make
PENTAX
Model
PENTAX K-7
Shutter Speed
1/30 second
Focal Length
50 mm
ISO Speed
800
Date Taken
Jun 23, 2013, 12:15:06 AM
© 2013 - 2024 Yohao88DG
Comments2
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that looks yummy 